Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to COVID-19
For more information, visit www.osha.gov/coronavirus or call 1-800-321-OSHA (6742). 1-800-321-OSHA (6742) TTY 1-877-889-5627 OSHA 3994-04 2020 Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to Coronavirus All workplaces can take the following infection prevention measures to protect workers: 1. Encourage workers to stay home if sick. 2. Encourage respiratory etiquette, including covering coughs and sneezes. 3. Provide a place to wash hands or alcohol-based hand rubs containing at least 60% alcohol. 4. Limit worksite access to only essential workers, if possible. 5. Establish flexible worksites (e.g., telecommuting) and flexible work hours (e.g., staggered shifts), if feasible. 6. Discourage workers from using other workers’ phones, desks, or other work tools and equipment. 7. Regularly clean and disinfect surfaces, equipment, and other elements of the work environment. 8. Use Environmental Protection Agency (EPA)- approved cleaning chemicals with label claims against the coronavirus. 9. …
Download the original document · Plain text (TXT) · Browse the archive · How this archive works
Original source: https://doh.vi.gov/wp-content/uploads/2020/03/OSHA3994.pdf
SHA-256 f606a0417257f031941fd10240677cdbc074b65399a567e8b354b39d1892cf45
Re-using this document
territorial public record
Our description, tagging, arrangement, extracted text and machine transcripts are released under CC0 1.0. We assert nothing about the document itself.
Archive identifier LF-f606a0417257
Document text
For more information, visit www.osha.gov/coronavirus or call 1-800-321-OSHA (6742). 1-800-321-OSHA (6742) TTY 1-877-889-5627 OSHA 3994-04 2020 Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to Coronavirus All workplaces can take the following infection prevention measures to protect workers: 1. Encourage workers to stay home if sick. 2. Encourage respiratory etiquette, including covering coughs and sneezes. 3. Provide a place to wash hands or alcohol-based hand rubs containing at least 60% alcohol. 4. Limit worksite access to only essential workers, if possible. 5. Establish flexible worksites (e.g., telecommuting) and flexible work hours (e.g., staggered shifts), if feasible. 6. Discourage workers from using other workers’ phones, desks, or other work tools and equipment. 7. Regularly clean and disinfect surfaces, equipment, and other elements of the work environment. 8. Use Environmental Protection Agency (EPA)- approved cleaning chemicals with label claims against the coronavirus. 9. Follow the manufacturer’s instructions for use of all cleaning and disinfection products. 10. Encourage workers to report any safety and health concerns. www.osha.gov ➊ ➋ ➌ ➍ ➎ ➏ ➐ ➑ ➒ ➓